- corn tacos
- 500g ground turkey
- 2 tomatoes
- chopped onion
- Salt and pepper
In a frying pan, fry the meat with the onion until we see that the meat is done. Then we add the tomato cut into pieces and leave to cook for 10 minutes until the juice is released.
Once we have the mixture of the meat prepared, we are ready to assemble the studs. Put a little of the mixture and put avocado and corn on top.
To enjoy! You will see that rich