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Crumble mango

Mango crumble, pear and banana

What a wonderful recipe this is that we are going to show you. The mango crumble, pear and banana will be the sensation of your family meals.

Ingredients:

  • 80g of condensed milk
  • 175g of mango pulp
  • 200pear g
  • 160g of banana
  • 50g of flour
  • 50g of sugar
  • 50g of butter

Elaboration:

Cut all the fruit into squares and mix with the condensed milk. Distribute them in 4 baking bowls (little ones).

In a mixing bowl: The flour, sugar and butter. There must be a loose texture.

Distribute it on top of the molds and bake at 200º 30 minutes until golden.

To enjoy!

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